Fruits

NAM DOK MAI

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NAM DOK MAI

ABOUT

The Nam Dok Mai is also known as the Asian Mango or the Thailand Mango. The mango is mainly grown in Thailand. It has a long and slender shape in contrast to other varieties. The skin is green to yellow, with sometimes a red blush. The soft flesh is light yellow and has a sweet taste.

PREPARATION

The mango can be eaten out of the hand and is often used in fruit salads, chutneys etc. The skin isn’t eaten. A mango is ripe when the skin is beautifully coloured and the fruit is soft to the touch. The mango can be peeled and cut into cubes. A mango is also perfectly suitable for making smoothies with.

ORIGIN

Thailand

 

AVAILABLE

All Year