Fruits

POMEGRANATE

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POMEGRANATE

ABOUT

The pomegranate is a very healthy fruit, absolutely brimming with anti-oxidants. The fruit has a hard red skin with hundreds of pink-red edible seeds on the inside. The fruit’s flavour is refreshingly sweet and sour. The seeds are positioned between a hard membrane. This membrane is edible but tasteless.

PREPARATION

Pomegranates are often processed into juices. The seeds are often eaten loose or used in salads and desserts. A ripe pomegranate has a beautiful red, shiny skin. The top of the pomegranate needs to be cut off in order to get the seeds out of the pomegranate. You can subsequently cut through the membranes and the fruit will break open. The seeds can now easily be peeled out of the membranes.

ORIGIN

Israel, Iran, India, Peru

 

AVAILABLE

All Year